Zeus 2023

KÁLI
Protected Designation of Origin

Traditionally made wine, coming from a volcanic site: the Fekete (Black) Hill. After hand harvesting ripe and healthy fruit, the free-run juice was fermented in one 400- and one 300 liter oak barrels over two months, remaining in barrel after fermentation for another 8 months.

Zeus 2023           0,75 l

Vineyard location: Köveskál, Fekete hegy, Töltés dűlő
Grape Variety: Welschriesling
Training: Mid-wire Cordon
Pruning: Spur pruned
Soil composition: Volcanic Basaltic Tuff
Method of harvesting: Hand harvested and sorted
Method of processing: using only Free-run juice
Fermentation: Spontaneous, in one 400- and one 300 liter oak barrels
Aging: 8 months
Total Soluable Solids: 21,7 g/l
Residual sugar: 1,2 g/l
Free SO2/Total SO2: 44-113 mg/l
Titratable Acidity: 7,7 g/l
ABV: 12,53 %