Pinot Noir 2023
Balaton
Protected Geographical indication
Pinot Noir 2023 0,75 l
Vineyard location:
Grape Variety:
Training:
Pruning:
Soil composition:
Method of harvesting:
Method of processing:
Fermentation:
Aging:
Total Soluable Solids: 27,8 g/l
Residual sugar: 1,5 g/l
Free SO2/Total SO2: 28/111 mg/l
Titratable Acidity: 6,0 g/l
ABV: 14 %